In today’s busy world, quick-made pasta meals have become quite popular among everyone. It is tasty and will make you feel full and content after you are done eating. Moreover, if you want to, then you can prepare it on a stovetop as well.
But can you cook pasta in a rice cooker? Yes, you can definitely do so. But why would you want to make it on a rice cooker when there are several other methods available? Well, for starters, the rice cookers can quicken the whole process to some extent.
So, if you are busy with something, then you can always throw in the ingredients on the cooker and be done with it. Secondly, if you are cooking it on a rice cooker, you would also not have to stay in your kitchen for a prolonged period. Sounds perfect, right?
Hence, here, we are going to share a step-by-step guide on the procedure of making pasta in a rice cooker. Besides, we’ll share a few other tips as well. So, make sure to check out the whole write-up as meticulously as possible.
How Does the Rice Cookers Operate?
Before we do get started up with our guide, let’s make ourselves a little bit acquainted with the rice cookers. It is a type of electric-powered kitchen appliance, which features a small or large (depending on the product) bowl inside it.
So, for cooking pasta in a rice cooker, you will have to put the pasta and water on it. Once you start the device, it will begin steaming up the water, which, in turn, will help in cooking your meal.
The bowl of the rice cooker generally does not stay in touch with its heating element. Therefore, your food will not burn or get stuck in its bottom in any way. Also, as the rice cookers are quite versatile, you can cook a lot more here than only rice or pasta.
Cooking Pasta in a Rice Cooker – Step-by-Step Guide
The task of cooking pasta in a rice cooker is, indeed, an easy job. However, if you are somewhat new in the field of cooking, then you might make some small mistakes, which might affect its overall taste.
Hence, we have prepared a step-by-step guide to help you out in this aspect. Let’s jump right into it!
1st Step: Pour Water and Vegetable Oil in the Bowl
Firstly, you will have to pour a small amount of water into the bowl of the rice cooker. Make sure to fill up only around two-thirds of the pot. If you do pour too much water on it, then it might splash out while boiling and affect the appliance.
Anyways, after pouring water, you will have to add a little bit of vegetable oil on it as well. It is one of the optional steps on our “how to cook pasta in a rice cooker” guide. However, we are suggesting you to do so because it will prevent the pasta from getting stickier than usual.
2nd Step: Add A Little Bit of Salt
After stirring the oil and water a little bit, you will have to add a pinch of salt in the mixture. Next, you will have to blend it with a spoon again and put the pot’s lid on it. Keep it like that for a few seconds and then switch on the rice cooker.
3rd Step: Inclusion of the Pasta
Now, you will have put the pasta in rice cooker. It can be a little bit tricky, so we would like to input a suggestion in this aspect. After cooking, the amount of pasta will naturally get doubled. So, it would be better for you to measure it up first before adding it in water.
Anyways, after you have included the pasta in the bowl, make sure to put the lid on your rice cooker and wait. But how much time you will have to hang around? Well, the period would generally depend on the product that you are using.
So, we would ask you to take a look at the pasta’s packet to know more about it.
4th Step: Drain Out the Pasta and Prepare It
After a few minutes, you will have to switch off the rice and pasta cooker and bring out the bowl from it. Do not forget to wear a pair of cushiony gloves while doing so. Otherwise, your hands might get burnt.
After switching it off, you will have to pick out the pasta from the bowl and drain it with either colander or sieve. Now, you can do some seasonings on it or pour any sauce of your choice. Make sure to serve it when it’s still hot. Cold pasta does not test appetizing at all.
Hopefully, we could take care of your dilemmatic question of “can I cook pasta in a rice cooker” precisely. Now, let’s know about a few tips that can help you out in your endeavor.
Is It Possible to Cook Fresh Pasta on Rice Cookers?
Yes, you can definitely cook fresh pasta on a rice cooker. For that, you can follow the same rice cooker pasta procedure wholeheartedly. However, there’s a hitch. The fresh pasta tends to take only a small amount of time to get cooked.
To keep it tasty and luscious, you will have to cook it for around six to seven minutes. If you do go over this time period, then the food will go soggy and mushy. So, make sure to keep it in mind while preparing fresh pasta on a rice cooker.
Tips for Cooking Pasta on a Rice Cooker
Cooking is, essentially, a form of art. So, if you wish to hone your skills, then you will always have to go through new tips and use them while cooking! Here, we are going to share a few things, which can help you to make pasta in rice cooker a lot more precisely.
⦁ Calculate Your Cooking Time Beforehand
There are several different types of pasta available out there in the market. Each of them has their own taste and takes its sweet time to get prepared. So, you will, first, have to pick up the type of pasta that you wish to cook.
It, in turn, will help you determine its overall cooking time of the pasta rice cooker.
For example, cooking bowtie pasta requires around 10 to 12 minutes maximum. However, if you do use a rice cooker in this aspect, then the whole cooking procedure will possibly get quickened. It usually happens due to the high-temperature production of the appliance.
So, while making pasta in a rice cooker, you will have to maintain a time limit of around six minutes. In case of an odd number (eleven minutes, for example), you can round it down by one minute and then divide it by two.
Using a timer is one of the best ways to cook pasta in rice cooker. Start it as soon as you begin boiling the water. Go on with the procedure for 30 to 45 seconds and then add the pasta in it. Check the condition of the same in every 40 seconds or so.
And, do not boil the pasta more than seven minutes in any way!
⦁ Stir As Often As Possible
So, can you make pasta in a rice cooker without over-boiling it? Yes, of course, you can. However, to make your cooking perfect and flawless, you will have to stir it as frequently as possible.
But how is it going to help you out?
Well, only adding oil isn’t enough to restrict the pasta from being sticky. Hence, we are asking you to stir it, especially in the beginning. It, in turn, will help you to boil every individual piece of pasta properly.
Moreover, it might also help the pasta absorb water more proficiently than usual.
⦁ Using Oil
We have already told you about how to make pasta in a rice cooker in the previous section. So, here, we will elaborate on the reasons behind using oily substances in the mixture. As mentioned before, oil can help you to prevent the pasta from getting stuck with one another.
However, that’s not the only thing it can do.
Besides, the presence of oil in water will also help in preventing the water from boiling over. It, in turn, can keep your pasta as well as the rice cooker intact for a prolonged period. If you do not have oil, then you can also use a small amount of fat during the procedure.
So, can you cook pasta in a rice cooker in a proper manner? Yes, you can definitely do so. It might seem to be a little bit daunting at first.
But, if you do follow all the steps, which we have mentioned, thoroughly, then you will have no issues regarding it.
We, personally, do feel that using a timer or stopwatch can be ideal in this aspect. However, if you wish to try out your own intuition, then you are welcome to do so as well!